Scrappy’s Bitters Recipes & Reviews

Need that perfect stocking stuffer for those in your life who like to play bartender? Well we have the answer... Known as the "bartenders choice" for bitters with an exceptional variety of flavors, Scrappy's Bitters, by bartender Miles Thomas, has introduced quality and excitement to the world of bitters. Not only for bartenders, these unique bitters have also become the choice for cocktail aficionados and experimenters alike. 

Created in Seattle, WA, Miles dove headfirst into research and development from the desire to find better bitters overall.  He discovered that by pairing flavors he could intensify the taste. He came to understand that there were not only many ways to extract flavor from the same source, but that each yielded a different flavor. The Scrappy's experience is about touching upon the senses and the flavors have been developed, by hand, from the Scrappy's team. So buy the complete set out Scrappy's Bitters and try these recipes. Tested and approved by the team. If your running late, these are prime eligible! 

Folino

  • 1 ounce Gin
  • .5 ounce Fernet-Branca
  • .5 ounce Pomegranate Molasses Syrup
  • 1 dash Scrappy’s Cardamom Bitters
  • Top with Cava
  • Serve up with a lemon twist.

Chaaaaaaa

  • 2 ounces Reposado Tequila
  • .5 ounce Orgeat
  • .25 ounce Cynar
  • .75 ounce Lime Juice
  • 3 dashes Scrappy’s Grapefruit Bitters
  • Shake and serve on the rocks with a salted rim.

Hand Pie

  • 2 ounces  Rum
  • .75 ounce Licor 43
  • .75 ounce Lemon Juice
  • .25 ounce Simple Syrup
  • 3 dashes Scrappy’s Chocolate Bitters
  • Shake and serve up.

Elmgrove

  • 1.5 ounces Calvados
  • .75 ounce Kronan Swedish Punsch
  • .5 ounce Dry Vermouth
  • 2 dashes Scrappy’s Lavender Bitters
  • Stir and serve in a small rocks glass with a lemon twist.

Jet City ( #1 Pick )

  • 2 ounces of Templeton Rye
  • .5 ounce Ramazotti Amaro
  • 1 bar spoon Coffee Syrup
  • 3 dashes Scrappy’s Orange Bitters
  • Stir & strain into a large rocks glass over ice. Garnish with an orange twist.

Rodriguez

  • 1.5 ounces Barrel-Aged Gin
  • .5 ounce Dry Sherry
  • .5 ounces Averna
  • .25 ounce Luxardo
  • 2 dashes Aromatic Bitters
  • Stir and serve up with an orange twist.

Number Four

  • .75 ounce Scotch
  • .75 ounce  Lemon Juice
  • .75 ounce Cocchi Americano
  • .5 ounce Allspice Dram
  • .25 ounce Simple Syrup
  • 3 dashes Scrappy’s Orleans Bitters
  • Shake, double strain, & serve up.

Cuando Quieras

  • 1.5 ounces Avion Tequila
  • .5 ounce Cocchi Americano
  • .5 ounce Amaro Montenegro
  • 2 dashes Scrappy’s Celery Bitters

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